Participating Restaurants & Caterers

Participating Restaurants & Caterers
R = Restaurant
C = Catering

Check out the local specials that these chefs are offering today!

Belfountain Inn R, C
792 Forks Of Credit Rd, Belfountain, (519) 927-9219
www.belfountaininn.com
Local Products: Produce, meat, mushrooms and more.

The Consulate Dining Lounge R
15430 Innis Lake Road, Caledon East, 905-584-6868
www.theconsulate.ca
Hours of Operation: LUNCH Tues – Fri, 12:00pm – 3:00pm; DINNER Tues – Sat, 5:00pm – 10:00pm; Monday closed, Sunday open for private functions only

Broadway Farm’s Market C
Janine Livingston
(905) 843-9225, http://www.broadwayfarms.com/market-kitchen/catering.html

Chef Talk Catering C
Fab Natale
905.857.6578, www.cheftalk.ca

Gourmandissimo C
Adriana & Gilles Roche
(905) 584-0005, www.gourmandissimo.com

Highpoint Café R
20092 Hurontario St., Caledon Village, (519) 941-6565
Local Products: Beef, lamb, vegetables, daily soup and other specials featuring local ingredients.

Market Hill Café R
Erik Kjaer, Chef & Owner
19834 Airport Road, Mono Mills, 519-941-5150
www.markethillcafe.com

Millcroft Inn R
55 John Street, Alton, 519-941-8111
www.vintage-hotels.com/millcroft/dining.htm

Ray’s 3rd Generation Bistro Bakery R, C
Jason Perkins
1475 Queen St., Alton, 519.941.6121
http://www.thehillsofheadwaters.com/raysbakery/mem-welcome.php
Local Products Breads, buns, cookies, tarts, other baked goods, burgers, venison sausage, strip loin, assorted veggies, beer, lamb, dairy, cider and more

Shaw’s Creek Café R
1402 Queen St W., Alton, (519) 942-0080
http://withthegrain.ca/shaws-creek-cafe/
Local Products: Dairy, honey, baked goods, preserves, seasonal greens and more.

Soup Girl C
Jennifer Clark
(647) 500-6117

Taylor’d For Taste C
Jason Taylor
(416) 465-9982, http://taylordfortaste.com

Tea Boutique C
Lena Valiquette
905-584-7227, www.teaboutique.ca