School Newsletters

Winter 2009
Highlights:

• Why and how to eat local
• A “winterlicious” menu

Early Spring 2009
Highlights:

• Starting seeds indoors for your garden
• Eating dandelions

Late Spring 2009
Highlights:

• Building a “lasagna” garden
• Rhubarb recipes

Holiday Season 2009
Highlights:

• A climate-friendly holiday season
• Local holiday baking options

Early Spring 2010
Highlights:

• Reducing Your Ecological “Foodprint”